
Discover the authentic flavors of the Mediterranean with expert chefs
Discovering local gastronomy is one of the most authentic ways to connect with a destination. At Vosvil we offer private cooking master classes on the Costa Blanca, designed for those who want to learn, enjoy and experience Mediterranean cuisine from the hand of professional chefs and local cooks.
We organize exclusive sessions where a professional chef travels to your villa to provide a close, fun and fully personalized experience. You will learn traditional techniques, discover local products and prepare signature recipes while enjoying an intimate and relaxed atmosphere.
The perfect activity for families, couples or groups of friends who want to transform their villa's kitchen into a space full of flavor and creativity.
The chef travels to your accommodation with all necessary ingredients and equipment.
Small groups of 2 to 12 people to ensure personalized attention and effective learning.
Sessions of 2 to 4 hours depending on the chosen menu and recipe complexity level.
Enjoy everything prepared in a Mediterranean lunch or dinner at the end of the class.
Discover the atmosphere and authenticity of our master classes

Traditional Valencian paella workshop

Fresh ingredients for traditional Valencian cuisine

Advanced cooking classes with professional chefs
The Valencian Community is the birthplace of the most recognized Mediterranean rice dishes. We offer specialized workshops to learn how to prepare authentic paellas, creamy rice, arroz al senyoret and traditional preparations, guided by experts who master the techniques and timing that define this cuisine.
Learn the secrets of perfectly cooked rice, the perfect sofrito, and selection of traditional ingredients.
Master the techniques of creamy rice, arroz al senyoret, and Costa Blanca seafood rice variations.
Preparation of appetizers, main course and dessert with seasonal products and local techniques.
We organize culinary experiences for groups in local wineries, Mediterranean estates and charming spaces. These are sessions that combine gastronomy, history and setting, ideal for corporate retreats, private celebrations and team building activities.
Gastronomic workshops in historic wineries with regional wine pairings included.
Outdoor spaces surrounded by olive trees and nature for groups of up to 30 people.
Activities designed to foster teamwork while discovering local gastronomy.
Each master class adapts to the level and preferences of the group, from beginner to advanced technical sessions. All our experiences are organized with elegance and professionalism to create unforgettable gastronomic memories.

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